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Korameenu Fish Pickle
Korameenu Fish Pickle
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Korameenu Fish Pickle is a delicious pickle made from a type of fish called Korameenu. It is rich in proteins and high in essential vitamins and minerals. An excellent source of omega 3 fatty acids, this pickle will provide your body with essential nutrients while adding flavor to your dishes. Enjoy its crunchy texture and savory taste today.
How our Korameenu Fish Pickle is made
Crafting our Korameenu Fish Pickle is a culinary art that begins with the careful selection of the finest Korameenu fish, ensuring their freshness and quality. These fish are meticulously cleaned, deboned, and prepared for pickling. They are then combined with a secret spice blend featuring mustard seeds, fenugreek seeds, red chili powder, turmeric, and other spices, allowing the flavors to meld harmoniously. The fish are marinated in this spice blend, absorbing the essence of the spices while preserving their natural tenderness. Through a slow pickling process, the marinated fish develop a rich and complex flavor profile over time. Once the perfect flavor profile is achieved, the Korameenu Fish Pickle is thoughtfully bottled, capturing the essence of this exceptional fish and the aromatic spices, ready to add a seafood delight to your culinary creations.
Ingredients used in our Korameenu Fish Pickle
- Korameenu Fish
- Mustard Seeds
- Fenugreek Seeds
- Red Chilli Powder
- Turmeric
- Other Spices
- Oil
Health Benefits of Korameeny Fish Pickle
While Korameenu Fish Pickle is undoubtedly a treat for the taste buds, it offers some potential health benefits. Fish is a source of high-quality protein and essential omega-3 fatty acids, which are known for their heart-healthy properties and potential to support brain function. Additionally, some spices used in the pickle may have digestive and anti-inflammatory benefits. However, enjoy it in moderation due to its spice level and oil content.
Nutritional Facts of Korameenu Fish Pickle
Per Serving - Approximately 1 Tablespoon
| Component | Amount Per Serving |
| Calories | 20 KCal |
| Protein | 2 g |
| Fat | 1 g |
| Carbohydrates | 2 g |
| Fiber | 1 g |
Shelf Life of Korameenu Fish Pickle
To maintain the freshness of Korameenu Fish Pickle, store it in an airtight glass or ceramic container in a cool, dry place. When stored properly, it can maintain its delightful flavors for approximately 2 to 3 months. Proper storage is essential to preserve its taste and texture, making it a long-lasting addition to your culinary repertoire.
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