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Boneless Mutton Pickle

Boneless Mutton Pickle

Regular price $12.99 USD
Regular price Sale price $12.99 USD
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Boneless Mutton Pickle offers succulent chunks of South-Asian style mutton, coated in a flavorful, lip-smacking marinade. Perfect for any meal of the day, this pickle is sure to tantalize your taste buds with its unique, tangy flavor.

How our Boneless Mutton Pickle is made

Creating our exquisite boneless mutton pickle is a meticulous process that begins with the finest cuts of boneless mutton, ensuring tenderness and quality. These succulent mutton pieces are marinated in a secret spice blend, along with ginger, garlic, mustard oil, vinegar, and salt, allowing the flavors to infuse and harmonize. Slow-cooked to perfection, each piece absorbs the rich flavors, becoming tender and succulent. After cooling, the mutton is carefully filled into clean, dry glass jars, leaving no room for air gaps. Sealed and left to mature for a specific duration, our boneless mutton pickle evolves into a symphony of bold and balanced flavors, delivering a gourmet experience that elevates your meals.

Ingredients used in making Boneless Mutton Pickle

  1. Boneless Mutton
  2. Coriander
  3. Cumin
  4. Red Chilli Powder
  5. Turmeric
  6. Other Spices
  7. Ginger
  8. Garlic
  9. OIl
  10. Salt

Health Benefits of Boneless Mutton Pickle

Beyond its delightful taste, Boneless Mutton Pickle offers potential health benefits. Boneless mutton is a source of high-quality protein and essential nutrients like iron and vitamin B12, which are crucial for energy and overall well-being. Some spices used in the pickle may have digestive and anti-inflammatory properties. Enjoy it in moderation due to its spice level and oil content.

Nutritional Facts of Boneless Mutton Pickle

Per Serving - Approximately 1 Tablespoon

Component  Amount Per Serving
Calories 20 KCal
Protein 2 g
Fat 1 g
Carbohydrates 2 g
Fiber 1 g

Shelf Life of Boneless Mutton Pickle

To maintain the freshness of Boneless Mutton Pickle, store it in an airtight glass or ceramic container in a cool, dry place, away from direct sunlight. When stored properly, Boneless Mutton Pickle can maintain its bold and savory flavors for approximately 2 to 3 months. Proper storage is essential to preserve its taste and texture, allowing you to enjoy this flavorful pickle over an extended period. Savor the spicy and savory goodness of Boneless Mutton Pickle with proper storage.

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